Name: Beef Onion Stir-fry
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Ingredients: 1 teaspoon cornstarch; 2 teaspoons oyster sauce; 1/4 teaspoon baking soda; 1/4 teaspoon sesame oil; 2 teaspoons ketchup; 1 teaspoon dark soy sauce; 1/4 cup water; 1/4 teaspoon sugar; 2 tablespoons oil; 1 teaspoon oyster sauce; 10 ounces small onions; 1 tablespoon water; 1 teaspoon oil; 1 tablespoon light soy sauce; 1 pound flank steak

This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!

Crustacean Shellfish

Wheat

Soybeans

Flour & Meal

gram

cornstarch

Sauces

milliliter

oyster sauce

Rising Agents

baking soda

Oils

sesame oil

Condiments

ketchup

soy sauce

Water

water

Sugars & Sweeteners

sugar

cooking oil

Fresh Vegetables

onion

light soy sauce

Red Meat

flank steak

Saturated Fat

Dietary Fiber

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Vitamins

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Cholesterol

Vitamin C

Sugar

Vitamin A

Selenium

Manganese

Copper

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Lycopene

Beef Onion Stir-fry

Baking Goods

Condiment & Toppings

Beverages

Produce

Meat & Seafood

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