Name: Bangers and Mash Recipe with Sweet Apple Gravy
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 tablespoons fresh parsley; 1 tablespoon olive oil; salt and pepper; 2 garlic cloves; 8 fresh pork sausages; 1 cup apple cider or juice; pinch crushed red pepper flakes; 5 sprigs fresh thyme; 2 cups chicken stock; 2 tablespoons butter; 1/2 large onion; 2 tablespoons all-purpose flour; mashed potatoes

Bangers and Mash

What side dish goes well with Bangers and Mash?

Can I use chicken sausages for this dish?

Can I prepare Bangers and Mash ahead of time?

Bangers and mash are juicy pork sausages served over mashed potatoes and covered in an onion gravy. The gravy for this bangers and mash recipe is made with sweet apple cider and fresh thyme, for an extra flavorful twist on the classic. 

Milk

Wheat

Lactose Free

Fresh Vegetables

gram

fresh parsley

Oils

milliliter

olive oil

Seasonings

Salt & Pepper

garlic

Bacon & Sausage

pork sausage

Juice

apple cider

red pepper flakes

fresh thyme

Stocks & Broths

chicken stock

Butter & Margarine

butter

onion

Flour & Meal

all purpose flour

Heat & Serve Meals & Sides

Mashed Potatoes

Vitamin A

Vitamins

Choline

Vitamin C

Trans fatty acids

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Iodine

Minerals

Vitamin D

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

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Bangers and Mash Recipe with Sweet Apple Gravy

Produce

Baking Goods

Meat & Seafood

Beverages

Meal

Dairy

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