Name: Balsamic Roasted Grape and Goat Cheese Crostini
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 2 tsp balsamic vinegar; 1 tbsp fresh mint, chopped; Salt and pepper, to taste; ¼ cup pecans, chopped, plus more for topping; 1 lb. red grapes, seedless and stems removed; 7 oz. soft unripened goat cheese; 1 tsp pure honey; 2 tbsp extra virgin olive oil, divided; 1 baguette, sliced into ½ pieces

crostini

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Check out this delicious appetizer featuring balsamic roasted sweet grapes, creamy goat cheese and nutty pecans on a crunchy crostini. It’s ready in only 30 minutes!

Milk

Tree Nuts

Wheat

Vegetarian

Mediterranean

Vinegar

milliliter

balsamic vinegar

Fresh Vegetables

gram

fresh mint

Seasonings

Salt & Pepper

Nuts Seeds & Mixes

pecans

Fresh Fruit

red grapes

Cheese

goat cheese

Honey

honey

Oils

extra virgin olive oil

Bread

baguette

Beta-cryptoxanthin

Vitamins

Vitamin C

Cholesterol

Lutein+zeaxanthin

Lycopene

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Vitamin A

Beta-carotene

Pantothenic acid (B5)

Alpha-carotene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Trans fatty acids

Vitamin K

Folic Acid (B9)

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Balsamic Roasted Grape and Goat Cheese Crostini

Condiment & Toppings

Produce

Baking Goods

Snacks

Dairy

Bakery

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