Name: Baked Italian Meatballs
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 jar (25 ounces) marinara sauce; ¼ teaspoon Italian seasoning; 1 package Italian Style Cooked Perfect Fresh Chicken Meatballs; fresh basil, chopped (for garnish); 1 cup shredded mozzarella cheese

Italian Meatball

What ingredients do I need to make Italian Meatballs?

What is the best type of meat to use for Italian Meatballs?

What can I substitute for breadcrumbs in Italian Meatballs?

How do I prevent my meatballs from falling apart?

How can I make my Italian Meatballs healthier?

Easy Cheesy homemade Italian meatball casserole baked in the oven. Serve with garlic bread for a homemade meal that's simple and tasty. Ingredients

Milk

Mediterranean

Pasta Sauces

milliliter

marinara sauce

Seasonings

gram

italian seasoning

Poultry

chicken meatball

Fresh Vegetables

fresh basil

Cheese

part skim shredded mozzarella cheese

Added Sugar

Sugar

Sodium

Minerals

Potassium

Iron

Calcium

Carbohydrates

Dietary Fiber

Protein

Calories

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Choline

Saturated Fat

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Vitamin C

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Phosphorus

Magnesium

Water

Cholesterol

Trans fatty acids

Lactose

Enjoy scrumptious and succulent Italian meatballs with delicious, well-balanced flavors, all conveniently oven-baked. The delightful combination of ground beef, onion, garlic, parmesan cheese, and fresh parsley, draped in a store-bought marinara sauce, creates a mouthwatering experience the whole family will love. These scrumptious meatballs are ready to serve in just 30 minutes!

Tender and Flavorful Italian Meatballs

These easy oven-baked Italian meatballs are incredibly tender and juicy with irresistible flavors that will have you craving for more. Made with ground beef, onion, garlic, parmesan cheese, and parsley, these meatballs are seasoned to perfection and ready to be served in just 30 minutes!

Melt-In-Your-Mouth Italian Meatballs

A 30-minute family-style meatball recipe with thousands of 5-star reviews! This recipe makes a batch of tender, juicy Italian-American-style meatballs. Bake the meatballs in the oven or cook on the stovetop. Serve them with quick homemade marinara or your favorite sauce.

Classic Italian Meatballs

This Best Baked Italian Meatballs Recipe is freezer-friendly and can be served with spaghetti, as filling for a meatball sub, or used as a pizza topping!

Best Baked Italian Meatballs Recipe

Serve up these slow-cooker Italian meatballs on skewers as an appetizer or on buns or rolls for a meal! 

Italian Meatballs

This recipe uses Ground Beef and sausage meat as a base combined with breadcrumbs, parmesan cheese, and fresh herbs creating a flavorful meatball everyone will love!

An easy recipe for classic beef and pork meatballs in tomato sauce.

Paleo and Whole30 Italian-style meatballs are a true love. They're the antidote to whatever ails you, and the ultimate comfort food. You'll sear them on the outside to form a good crust  then finish cooking in our Whole30 marinara sauce . You can freeze them individually or in the sauce, or just nosh on the leftovers for the rest of the week.

Whole30 Italian Meatballs

Baked Italian Meatballs

Pasta, Sauces, Grain

Baking Goods

Meat & Seafood

Produce

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/Baked-Italian-Meatballs-137265

Baked Italian Meatballs

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Baked Italian Meatballs

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms