Name: 7 Cheese Zuppa Toscana
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: Salt & Pepper, to taste; 6 cups Chicken broth; 1 ½ cups Diced yellow onion; 1 ½ lbs. Small potatoes, halved; 4 cups Chopped kale; 1 cup Half & Half; 5 ea. Spicy Italian sausage; 2 cups Sargento® Shredded 6 Cheese Italian; 1 cup Sargento® Reserve Series™ Shaved 14-Month Aged Parmesan; 2 cloves Garlic, minced; 1 tsp. Dried Italian seasoning

Zuppa Toscana

What ingredients do I need to make Zuppa Toscana?

What is the best type of sausage to use for Zuppa Toscana?

How do I prepare the kale for Zuppa Toscana?

Can I make Zuppa Toscana in a slow cooker or instant pot?

Can I substitute the heavy cream with a non-dairy alternative?

How can I make the soup thicker or thinner?

How should I store leftovers of Zuppa Toscana?

Rich, creamy and filling, this traditional Tuscan soup is loaded with spicy Italian sausage, potatoes, kale and Sargento® Shredded 6 Cheese Italian. Before serving, top this delicious soup—an easy pressure cooker recipe—with Sargento® Reserve Series™ aged Parmesan. This is comfort food at its finest. 

Milk

Gluten Free

Seasonings

gram

Salt & Pepper

Stocks & Broths

milliliter

chicken broth

Fresh Vegetables

diced yellow onion

baby potato medley

kale

Creams & Creamers

half & half

Bacon & Sausage

hot italian pork sausage

Cheese

italian cheese blend

Shaved Parmesan Cheese

garlic

italian seasoning

Trans fatty acids

Vitamin E

Vitamins

Lactose

Carbohydrates

Vitamin C

Beta-cryptoxanthin

Lutein+zeaxanthin

Water

Calories

Total monounsaturated fatty acids

Thiamin (B1)

Vitamin K

Protein

Sugar

Iodine

Minerals

Dietary Fiber

Cholesterol

Saturated Fat

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin A

Choline

Dietary Folate Equivalents

Total polyunsaturated fatty acids

Manganese

Selenium

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Savor the comforts of this heartwarming, creamy Tuscan-style soup. This farm-to-table classic is jam-packed with juicy Italian sausage, crispy bacon, hearty potatoes, and vibrant kale. It is a healthier version, dairy-free, aligned to paleo and Whole30 diets, and easy to modify for a low carb keto lifestyle. Enjoy this heavenly, cozy treat during cold weather.

Tuscan-Style Soup with a Healthy Twist

Experience this soul-warming Tuscan-style Soup that caters to everyone - those with dietary limitations and anyone who loves a rich, hearty soup. Bursting with Italian sausage, bacon, robust kale and creamy coconut milk, this soup marries all the comforting flavors of traditional Zuppa Toscana in a dairy-free, paleo and low-carb package. The dish is simple to prepare and makes the perfect dinner for chilly evenings.

Creamy Tuscan-style Soup: Dairy-Free, Low-carb and Paleo-friendly

Homemade Zuppa Toscana is loaded with Italian sausage, bacon, kale and potatoes. Learn how to make Zuppa Toscana soup as made popular by Olive Garden!

This healthier twist on classic Zuppa Toscana is insanely delicious, creamy, savory and so cozy during the cold months!  It’s packed with all the goodies, is totally dairy-free, paleo, and Whole30 compliant, and even has a low carb keto option.

Zuppa Toscana {Paleo, Whole30, Keto Option}

This Easy Olive Garden Zuppa Toscana Soup is a super quick and simple copycat recipe with rich, creamy flavor you can't resist! 

Easy Olive Garden Zuppa Toscana Soup

Delicious and creamy zuppa toscana that tastes just like it is from the Olive Garden!

Creamy Zuppa Toscana

This Instant Pot Zuppa Toscana recipe is sure to become a family favorite! The classic Olive Garden soup with sausage, bacon, potatoes, kale, and cream is easily made in the electric pressure cooker.

Instant Pot Zuppa Toscana

Zuppa Toscana is a rich and creamy, soul-satisfying soup made with Italian sausage, potatoes, and hearty kale. It’s a copycat recipe of the famous soup at Olive Garden. I could eat this stuff for days!

Olive Garden Zuppa Toscana Copycat Recipe

7 Cheese Zuppa Toscana

Baking Goods

Meal

Produce

Dairy

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/7-cheese-zuppa-toscana-2489544

Rich, creamy and filling, this traditional Tuscan soup is loaded with spicy Italian sausage, potatoes, kale and Sargento® Shredded 6 Cheese Italian. Before serving, top this delicious soup—an easy pressure cooker recipe—with Sargento® Reserve Series™ aged Parmesan. This is comfort food at its finest

7 Cheese Zuppa Toscana

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