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Creme de la Crumb

Easy Olive Garden Zuppa Toscana Soup

This Easy Olive Garden Zuppa Toscana Soup is a super quick and simple copycat recipe with rich, creamy flavor you can't resist! 
2,159
120.7k
4.7k
45 min
TOTAL TIME
881
CALORIES
$2.74
PER SERVING
Easy Olive Garden Zuppa Toscana Soup
Ingredients
12 INGREDIENTS
5 SERVINGS
Kale
4 cups kale
chopped
White Onion
1/2 whole white onion
diced
Water
2 cups water
Yellow Potato
3/4 whole yellow potato
Salt
3 tsp salt
Toppings
toppings
chopped bacon or bacon bits and grated parmesan cheese
Black Pepper
1 tsp black pepper
Spicy Italian Ground Sausage
1 lb spicy italian ground sausage
Butter
4 tbsp butter
Chicken Broth
6 cups chicken broth
Minced Garlic
1 tbsp minced garlic
Heavy Cream
2 cups heavy cream
Directions
10 STEPS
10 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Creme de la Crumb
Health Info
Macros
20g
CARBS
74g
FAT
34g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
What is Zuppa Toscana?
What ingredients do I need to make Zuppa Toscana?
What is the best type of sausage to use for Zuppa Toscana?
How do I prepare the kale for Zuppa Toscana?
Can I make Zuppa Toscana in a slow cooker or instant pot?
Can I substitute the heavy cream with a non-dairy alternative?
How can I make the soup thicker or thinner?
How should I store leftovers of Zuppa Toscana?