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Creme de la Crumb
Easy Olive Garden Zuppa Toscana Soup
This Easy Olive Garden Zuppa Toscana Soup is a super quick and simple copycat recipe with rich, creamy flavor you can't resist!
2,110
120.7k
4.7k
45 min
TOTAL TIME
815
CALORIES
$2.36
PER SERVING
Ingredients
12 INGREDIENTS
5 SERVINGS
1 lb spicy italian ground sausage
1/2 whole white onion
diced
1/2 whole yellow potatoes
cut into 1-inch pieces
3 tsp salt
1 tsp black pepper
2 cups heavy cream
4 cups kale
chopped
4 tbsp butter
1 tbsp minced garlic
6 cups chicken broth
2 cups water
chopped bacon
for topping
Directions
10 STEPS
10 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Creme de la Crumb
Health Info
Macros
13g
CARBS
72g
FAT
29g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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Zuppa Toscana {Paleo, Whole30, Keto Option}
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Instant Pot Zuppa Toscana
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Creamy Zuppa Toscana
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Healthy Zuppa Toscana
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Olive Garden Zuppa Toscana Copycat Recipe
Frequently Asked Questions
What is Zuppa Toscana?
What ingredients do I need to make Zuppa Toscana?
What is the best type of sausage to use for Zuppa Toscana?
How do I prepare the kale for Zuppa Toscana?
Can I make Zuppa Toscana in a slow cooker or instant pot?
Can I substitute the heavy cream with a non-dairy alternative?
How can I make the soup thicker or thinner?
How should I store leftovers of Zuppa Toscana?
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