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20-Minute Mexican Picadillo
This 20-Minute prep Mexican Picadillo is based on my grandmother-in-law's original Mexican Picadillo Recipe. The perfect busy weeknight dinner. Easy to make and full of flavor.
1
630
20 min
TOTAL TIME
329
CALORIES
$2.50
PER SERVING
Ingredients
13 INGREDIENTS
3 SERVINGS
2 small carrots
1 tbsp fresh coriander
chopped
1 1/8 g lean ground beef
1/2 tsp cumin
1/2 tbsp lime juice
1 small onion
1 whole chili pepper
1/2 cup chicken broth
1/2 cup frozen peas
1/2 cup tomato sauce
1/2 cup frozen corn
1/2 tsp sea salt
1/4 tsp pepper
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Green Healthy Cooking
Health Info
Macros
19g
CARBS
9g
FAT
41g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
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Frequently Asked Questions
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