Mango pulp is an incredibly versatile product, loved for its sweet, tropical flavor and smooth, creamy texture. This vibrant yellow pulp, derived from fresh, ripe mangoes, offers the distinctive taste and richness of the fruit without the hassle of peeling and pitting.
Not only it is delicious to eat on its own, mango pulp is a delightful addition to a variety of dishes. It serves as a key ingredient in smoothies, milkshakes, sauces, and desserts, imparting that exotic touch that elevates the overall taste. It also serves as a great base for refreshing summer beverages.