Raisin Challah Bread

Raisin Challah Bread is a rich, deeply flavored loaf that can function as a staple in your favorite meals or the star of your breakfast. This bread features a fine, soft crumb and a glossy, golden crust, resulting in a delightful contrast in textures on your palate. Brimming with sweet, plump raisins, every bite of the challah is a comforting blend of savory dough and natural sweetness. Whether you serve it fresh with a dab of butter, toasted with a spread of jam, or as part of a hearty sandwich, this tempting loaf beautifully balances a range of flavors and adds depth to your dishes.