Challah Roll

Challah rolls are a delicious staple often found gracing dining tables on special occasions. Steeped in Jewish tradition, these slightly sweet, egg-enriched breads have a tender texture, a rich flavor, and a shiny, golden exterior owing to an egg wash just before baking. Alternatively, challah rolls make an excellent choice for sandwiches, or simply enjoyed with a generous spread of butter or jam. They also work perfectly in recipes that call for bread, adding a unique, satisfying dimension to every dish. Whether you're hosting a special dinner or wanting to elevate your regular meals, challah rolls are a fantastic pick.