Expiration & Storage Tips
When does Pumpkin Bread expire?
Usually, homemade pumpkin bread can last for 2 days at normal room temperature. When stored in the refrigerator, it can last up to 1 week. For longer preservation, pumpkin bread can be frozen, extending its life to up to 2-3 months. Store-bought pumpkin bread usually comes with an expiration date, so it's best to adhere to that. It usually lasts slightly longer than homemade due to preservatives used.
How do you tell if Pumpkin Bread is bad?
If your pumpkin bread has gone bad, it becomes stale and hard. Check for visible signs of mold, usually green or black in color, which can occur if the bread is left out for too long or stored improperly. If it has a foul odor or an 'off' taste, it is likely spoiled and should be thrown away. Always trust your senses when it comes to distinguishing fresh from spoiled food.
Tips for storing Pumpkin Bread to extend shelf life
• Wrap the pumpkin bread in plastic wrap or seal it in a zipper storage bag to keep it moist and prevent it from drying out.
• Avoid storing bread in the refrigerator, as it can make it go stale faster. Room temperature is typically best for short-term storage.
• If freezing, wrap the bread securely in plastic wrap, then put it in a freezer bag to prevent freezer burn.
• Remember to let your pumpkin bread cool completely before storing to prevent condensation which can lead to mold.
• Always store pumpkin bread in a cool, dry place away from direct sunlight.