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Hearty Spiced Pumpkin Bread

Enjoy a tender and moist Hearty Spiced Pumpkin Bread that will delight your taste buds with its warm and comforting flavors. Its perfect pumpkin taste, combined with an array of spices, creates an unforgettable fall snack that stays fresh and can be prepared ahead of time.
1
1 hr 5 min
TOTAL TIME
255
CALORIES
$0.20
PER SERVING
Hearty Spiced Pumpkin Bread
Directions
6 STEPS
10 min
PREP TIME
55 min
COOK TIME
1 hr 5 min
TOTAL TIME
1
Preheat oven to 350˚F. Grease and lightly dust with flour two 8 1/2"x4 1/2" bread pans.
2
In a large mixing bowl, whisk together the dry ingredients: all-purpose flour, granulated sugar, baking soda, baking powder, ground cinnamon, ground nutmeg, ground ginger, and ground cloves.
3
In a separate medium mixing bowl, whisk together the wet ingredients: eggs, vegetable oil, pumpkin puree, and pure vanilla extract.
4
Pour the wet ingredients over the dry ingredients and whisk until smooth and well combined.
5
Divide the batter evenly between the 2 prepared bread pans and bake at 350˚F for 45-55 minutes or until a toothpick inserted in the center comes out clean.
6
Allow the bread to cool in the pans for 10-15 minutes before transferring to a wire rack to cool completely.
Health Info
Macros
33g
CARBS
12g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
EGGS
WHEAT
Frequently Asked Questions
How long does pumpkin bread last?
Why is my pumpkin bread dry?
Can I use fresh pumpkin puree instead of canned?
Can I add nuts, chocolate chips, or other mix-ins to my pumpkin bread?
What spices go well with pumpkin bread?