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White Lily Self Rising Flour
White Lily
2 lbs

White Lily Self Rising Flour

1,018
Delicious baking from scratch is at your fingertips with White Lily Self Rising Flour. This White Lily Flour is bleached, enriched, and made from 100% soft winter wheat for a light texture and delicious taste. Blended with leavening and salt, White Lily Self-Rising Flour is ideal for making light-textured, flaky biscuits and pastries. You can also use self rising white flour to whip up fluffy pancakes, muffins, waffles, coffee cakes and quick loaves. It's also perfect for baking cakes, tasty treats...
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$2.44
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$2.87
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$3.17
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Health Info
Macros
22g
CARBS
0g
FAT
2g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
Product Info
UPC Code:
032500102816
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt.
Description
One 2 lb bag of White Lily Self Rising Flour This self ringing flour is bleached, enriched, and made from 100% soft red winter wheat Blended with leavening and salt to make it an ideal flour for baking Bag of flour is enough to make muffins, waffles, pancakes, quick breads and more Make delicious flaky biscuits and pastries for any occasion Baking flour can be used to make light and fluffy baked goods from scratch White Lily, a southern tradition since 1883
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