Name: Collard Greens
Price: 1.29 USD
Availability: InStock

Low Fat

High Calcium

Vegetarian

Keto

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Whole 30

Mediterranean

Low Carb

Vegan

Lactose Free

Gluten Free

Fresh Vegetables

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collard greens

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Collard greens belong to the cabbage family.  One of the milder greens, the flavor is somewhere between cabbage and kale.  Selection:  Choose smaller leaves for tenderness and milder flavor.  Look for fresh green color and leaves that are moist, crisp and not wilted.  Storage:  Wrap unwashed greens in damp paper towels.  Refrigerate in a plastic bag, in the crisper, up to 5 days.

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Transport your kitchen to the heart of Africa with a nostalgic, homestyle Sadza paired with a delightful side of savory stewed greens. This warming dish offers a perfectly cooked, creamy cornmeal complemented by the robust flavors of the greens. Serve it up for dinner, and savor the hearty simplicity of every bite.

Heartwarming Homestyle Sadza with Stewed Greens

This Pressure Cooker Vibrant Taco Casserole is a healthy twist to your favorite taco night meal. Loaded with ground beef, vegetables, and cheesy goodness, it's an easy one-pot dish for a delicious and satisfying meal.

Pressure Cooker Vibrant Taco Casserole

Experience a taste of the South with this hearty recipe of flavorful collard greens and smoked turkey, all in under an hour! Dive into this comfort food classic made easier with our pressure-cooker version, complete with a zesty finish of apple cider vinegar. This dish is perfect solo or as a sumptuous side with your favorite mains.

Succulent Pressure-Cooked Southern Collard Greens

These delicious slow cooker collard greens are infused with garlic, onions and perfectly tender for a satisfying, comforting side dish. By using the slow cooker, the greens become incredibly tender while being easy to make.

Hearty Slow Cooker Collard Greens

Experience a Southern classic flavor explosion with these quick-and-easy pressure-cooked collard greens. Accented with tender smoked turkey and a touch of classic southern spices, this dish makes the perfect side for any meal. For veggie lovers, you can easily make this recipe vegetarian by omitting the turkey.

Pressure-Cooked Collard Greens with Smoked Turkey

**Advance Prep Recommended** The dried black eyed peas should be soaked overnight, but there are other options . Simple, saucy and over the top texture and flavor in Cajun Stewed Black Eyed Peas with Greens; a one pot meal! Be sure to soak those dried peas overnight. This recipe is vegetarian, vegan and gluten free. *See notes for using unsoaked peas and/or for cutting down on cook time using precooked or canned peas instead of dried . There's a bit of overlap with prep and cook time in this recipe, so I lumped prep/cook all into one hour. The one hour time frame still allows time to whip up some rice or cornbread!

Cajun Stewed Black Eyed Peas and Greens

A mix of wintry vegetables, tomatoes, parmesan, herbs, pasta, and beans, all simmered together in the instant pot to create a healthy and warming bowl of soup. Delicious!

Instant Pot Pasta e Fagioli

This collard greens recipe yields meltingly tender, garlic-infused greens. They need to cook for at least an hour, but you can leave them mostly unattended.

Slow-Cooked Collard Greens

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Collard Greens

Collard greens belong to the cabbage family.  One of the milder greens, the flavor is somewhere between cabbage and kale.  Selection:  Choose smaller 

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