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Vanilla And Bean

Cajun Stewed Black Eyed Peas and Greens

**Advance Prep Recommended** The dried black eyed peas should be soaked overnight, but there are other options . Simple, saucy and over the top texture and flavor in Cajun Stewed Black Eyed Peas with Greens; a one pot meal! Be sure to soak those dried peas overnight. This recipe is vegetarian, vegan...
5
257
14
1 hr
TOTAL TIME
248
CALORIES
$1.07
PER SERVING
Cajun Stewed Black Eyed Peas and Greens
Ingredients
15 INGREDIENTS
5 SERVINGS
Celery
1/2 cup celery
Tomato Paste
2 tbsp tomato paste
Red Onion
1 cup red onion
Fire Roasted Tomatoes
1 1/2 cups fire roasted tomatoes
Collard Greens
4 whole collard greens
Okra
3 whole okra
Fine Sea Salt
1 tsp fine sea salt
Green Bell Pepper
1 cup green bell pepper
Water
3 1/2 cups water
Dried Black Eyed Peas
1 cup dried black eyed peas
Garlic
1 tbsp garlic
Coconut Oil
1 1/2 tbsp coconut oil
Lemon
1/2 whole lemon
Cajun Seasoning
1 tbsp cajun seasoning
Fresh Parsley
fresh parsley
Directions
14 STEPS
View Directions on Vanilla And Bean
Health Info
Macros
45g
CARBS
6g
FAT
14g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
Do I need to soak blackeye peas before cooking?
What can I add to my blackeye peas for flavor?
How long should I cook blackeye peas?
Should I peel blackeye peas before cooking?
Can I cook blackeye peas without meat?
How do I know when my blackeye peas are done?
Do blackeye peas need to be boiled?
Which spices go well with blackeye peas?
How much water do I need to cook blackeye peas?
What pairs well with a blackeye peas dish?