Name: Slow-Cooked Collard Greens
Ingredients: 1 tablespoon apple cider vinegar; ½ teaspoon crushed red pepper flakes; Kosher salt; Generous pinch of sugar; 8 garlic cloves, thinly sliced; 2 bunches collard greens, ribs and stems removed, leaves torn into 2-inch pieces; ½ cup extra-virgin olive oil, plus more for drizzling

Collard Greens Dish

How long should I cook my collard greens?

Should I remove the stems of collard greens?

Can I use collard greens stems in the broth for extra flavor?

Is there a vegetarian method for cooking Collard Greens dish?

What other greens can I use instead of collard?

This collard greens recipe yields meltingly tender, garlic-infused greens. They need to cook for at least an hour, but you can leave them mostly unattended.

Vegetarian

Low Carb

Vegan

Vinegar

milliliter

apple cider vinegar

Seasonings

gram

red pepper flakes

salt

Sugars & Sweeteners

sugar

Fresh Vegetables

garlic

collard greens

Oils

extra virgin olive oil

Sodium

Minerals

Potassium

Manganese

Copper

Zinc

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Calories

Magnesium

Water

Vitamin K

Lutein+zeaxanthin

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Beta-cryptoxanthin

Alpha-carotene

Selenium

Experience a taste of the South with this hearty recipe of flavorful collard greens and smoked turkey, all in under an hour! Dive into this comfort food classic made easier with our pressure-cooker version, complete with a zesty finish of apple cider vinegar. This dish is perfect solo or as a sumptuous side with your favorite mains.

Succulent Pressure-Cooked Southern Collard Greens

These delicious slow cooker collard greens are infused with garlic, onions and perfectly tender for a satisfying, comforting side dish. By using the slow cooker, the greens become incredibly tender while being easy to make.

Hearty Slow Cooker Collard Greens

Experience a Southern classic flavor explosion with these quick-and-easy pressure-cooked collard greens. Accented with tender smoked turkey and a touch of classic southern spices, this dish makes the perfect side for any meal. For veggie lovers, you can easily make this recipe vegetarian by omitting the turkey.

Pressure-Cooked Collard Greens with Smoked Turkey

Sharing Asheville, North Carolina's HomeGrown's Perfect Southern Collard Greens Recipe, made available from the restaurant owners on A Spicy Perspective.

Perfect Southern Collard Greens

Collard greens usually simmer in water for an hour. We dramatically reduced the time by removing the tough center stem and cutting the greens into thin strips.

Quick Southern-Style Collard Greens

Here's what you need: collard green, large yellow onion, ham, brown sugar, black pepper, salt, apple cider vinegar, chicken broth

Slow-Cooker Collard Greens And Ham Hocks Recipe by Tasty

Kenyan braised collard greens and ground beef, also known as Sukuma Wiki, is quick and SUPER easy to make – perfect for when you're craving something a little more exotic with pretty common ingredients.

Kenyan Braised Collard Greens and Ground Beef (Sukuma Wiki)

SOUTHERN, SOUL FOOD COLLARD GREENS WITH SMOKED TURKEY LEGS. SIMMERED WITH ONIONS, GARLIC, RED PEPPER FLAKES AND SMOKED TURKEY FOR A ROBUST, FLAVOR!

Soul Food Collard Greens

Slow-Cooked Collard Greens

Condiment & Toppings

Baking Goods

Produce

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