Garden Delight: 27 Vegetarian Side Dishes to Wow Your Guests
AUGUST 04, 2023
SIDE DISHES
VEGETARIAN
A gentle summer breeze carries the earthy, intoxicating scent of fresh vegetables - the beauty of being a vegetarian. Welcome, fellow herbivores and taste adventurers! We're on a journey to explore the creative immensity that is vegetarian side dishes.
The kitchen represents an artist’s studio, the plate - an untouched canvas where we’re building a stunning collection of 27 side dishes. All meatless. All enchanting.
Simplicity lies at the heart of these recipes as every vegetable, every ingredient holds its significance, its ability to paint vibrant flavor profiles. From the humble roots to the vibrant greens and luscious tomatoes, we're weaving them into culinary tales of taste.
Our chefs have been exploring, experimenting and have perfectly tailored these recipes to offer you the culinary verve to suit a busy weeknight yet sophisticated enough for the most festive gatherings.
Come, walk with us on this path of gastronomic adventure, surrounded by the gentle rustling of leafy greens and the tantalizing sizzle of seared exotic vegetables. Let's explore these 27 vegetarian works of art, ready to grace your dinner table.
Best Recipe Box
Brussels Sprouts Gratin Casserole
Brussels sprouts sizes vary so much ranging from the size of a large egg to a small coin. Adjust your cooking times based on the size. Select all the same sizes for consistent cooking. If you like it extra cheesy, then just add more cheese!
This recipe easily doubles if you want to make extra. The spinach might see like a lot at first when it’s raw, but it cooks down a lot, so 2 people can definitely eat a 10 oz bag!
Make this cozy, simply delicious Parmesan polenta topped with colorful roasted ratatouille-style Mediterranean vegetables when you want a one-bowl vegetarian meal or side.
You will love this garlic and rosemary sauteed mushrooms: an easy and delicious 10-minute side dish that pairs with anything! Low carb and Keto approved!
”This is a hearty Greek baked-bean dish that I often make in big batches for work. I love the earthy herbs and greens, and the sweetness from the honey and cinnamon brings a soothing, homely element to the meal. Eating it the next day lets the flavours mingle and develop even more.” – Rupy Aujla Thi...
Simple, flavorful curried yellow lentils seasoned with fresh spices, garlic, and ginger and swimming in a curried coconut sauce. The perfect plant-based side!
Crispy cheesey Triangle potato snacks that will disappear in seconds! Quick and easy, sinfully delicious, these potato triangles are buttery and soft with golden crispy covering and melt in mouth creamy inside.
Flavorful Marinated Chickpeas transform a plain can of garbanzo beans into the most magical and delicious side dish! Vegan and Vegetarian versions available.
These healthy stuffed potato skins are great for dinner. They are stuffed with corn, beans, and vegan cheese. The recipe is plant-based and gluten-free.
Canned corn doesn't have to be plain and boring. Check out this quick and easy canned corn recipe. You'll have a delicious and nutritious side in minutes!
Perfectly Sautéed Carrots and Zucchini – a delicious, quick and easy side dish that packs a flavorful punch! With minimal ingredients and minimal time, you can enjoy a flavorful veggie dish that's sure to please the whole family!
Deliciously caramelized sauteed peppers and onions are a crowd-pleasing side dish for just about any meal! Made with herbs, seasonings and a splash of red wine vinegar.