RECIPESPRODUCTSPANTRYSHOPPING
Peas and Crayons

Marinated Chickpeas with Tomatoes and Cucumber

Flavorful Marinated Chickpeas transform a plain can of garbanzo beans into the most magical and delicious side dish! Vegan and Vegetarian versions available.
10
22,325
64
40 min
TOTAL TIME
437
CALORIES
$1.17
PER SERVING
Marinated Chickpeas with Tomatoes and Cucumber
Ingredients
14 INGREDIENTS
6 SERVINGS
Pepper
1/4 tsp pepper
Fresh Parsley
3 tbsp fresh parsley
chopped
Chopped Tomatoes
12 oz chopped tomatoes
Crumbled Feta Cheese
1/4 cup crumbled feta cheese
Italian Seasoning Blend
1 tsp italian seasoning blend
Olive Oil
3/4 cup olive oil
Seedless English Cucumber
5 oz seedless english cucumber
Garlic
1 clove garlic
Red Onion
1/2 cup red onion
diced
Canned Chickpeas
15 oz canned chickpeas
Lemon
1 large lemon
Salt
1/2 tsp salt
Red Wine Vinegar
2 tbsp red wine vinegar
Balsamic Vinegar
2 tbsp balsamic vinegar
Directions
5 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Peas and Crayons
Health Info
Macros
51g
CARBS
36g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK