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Delightful Plate
Vietnamese Lemongrass Pork Belly
Vietnamese Lemongrass Pork Belly features savory and lightly sweet pork belly pieces browned with a lot of lemongrass, making the dish smell so good. The dish is best served with rice.
1
136
45 min
TOTAL TIME
1013
CALORIES
$7.51
PER SERVING
Ingredients
8 INGREDIENTS
3 SERVINGS
1 lb pork belly
3 whole shallots
minced
1 tbsp fish sauce
cooking oil
1 1/2 tsp granulated sugar
5 cloves garlic
minced
5 whole lemongrass stalks
1/4 tsp black pepper
Directions
14 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Delightful Plate
Health Info
Macros
35g
CARBS
90g
FAT
17g
PROTEIN
Contains these allergens
FISH
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Frequently Asked Questions
How do I get the perfect crispy skin on my pork belly dish?
How to properly score the skin of the pork belly?
Why is seasoning important for cooking pork belly?
What temperature should I cook the pork belly at?
Is there a way to keep the pork belly moist and tender?
Why is my pork belly always tough?
What can I do to lessen the fatty feeling of pork belly?
How do I add more flavors to my pork belly dish?
What's the purpose of resting the pork belly after cooking?
Can I cook a pork belly dish in a slow cooker?
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