Name: Veggie Packed Potato Soup
Total time: 45 min
Ingredients: 2 teaspoons olive oil; 1 medium leek, thinly sliced; ½ teaspoon black pepper; 1 medium size carrot, sliced; 1 small white onion, chopped; ½ teaspoon salt; 1 (32 ounce) carton of chicken broth; 5 large russet potatoes, quartered; 1 cup shredded cheddar; 1 (8 ounce) block reduced fat cream cheese; 5 cloves of garlic

Potato Soup

"Warm up with this delicious and hearty veggie packed potato soup - it's the perfect balance of creamy and comforting!"

Milk

Mediterranean

Gluten Free

Oils

milliliter

olive oil

Fresh Vegetables

gram

leek

Seasonings

black pepper

carrot

white onion

salt

Stocks & Broths

chicken broth

russet potato

Cheese

shredded cheddar cheese

cream cheese

garlic

Sugar

Carbohydrates

Calories

Protein

Riboflavin (B2)

Vitamins

Zinc

Minerals

Phosphorus

Iron

Calcium

Manganese

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Magnesium

Cholesterol

Trans fatty acids

Lactose

Potassium

Dietary Fiber

Saturated Fat

Sodium

Selenium

Beta-cryptoxanthin

Vitamin C

Vitamin B6

Niacin (B3)

Copper

Vitamin A

Choline

Vitamin K

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Thiamin (B1)

Alpha-carotene

Lycopene

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Veggie Packed Potato Soup

Baking Goods

Produce

Meal

Dairy

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