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Sweet and Savory by Shinee
Vanilla Cake with Raspberry Cream Cheese Frosting
This simple vanilla cake with raspberry cream cheese frosting makes a perfect birthday cake!! No-fail tender crumbs, sweet and tart raspberry cream cheese frosting and simple chocolate decoration is a match made in heaven!
6,590
25 min
TOTAL TIME
407
CALORIES
$0.97
PER SERVING
Ingredients
17 INGREDIENTS
12 SERVINGS
1 tbsp heavy whipping cream
1/2 tsp baking soda
8 oz cream cheese
softened
1/2 cup buttermilk
at room temperature
1/4 cup unsalted butter
1/3 cup unsalted butter
softened
2 cups powdered sugar
1 pinch salt
1 tsp pure vanilla extract
1 whole vanilla bean
1 tsp baking powder
3/4 cup granulated sugar
2 large eggs
1/2 cup freeze dried raspberries
1 tsp pure vanilla extract
1/2 tsp salt
1 1/2 cups all purpose flour
Directions
23 STEPS
25 min
COOK TIME
25 min
TOTAL TIME
View Directions on Sweet and Savory by Shinee
Health Info
Macros
59g
CARBS
17g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is the difference between vanilla cake and red velvet cake?
Why should all the ingredients be at room temperature when making vanilla cake?
What is the best type of flour to use for vanilla cake?
How can I make buttermilk if I dont have any?
How do I know when my vanilla cake is done baking?
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