Name: Tuscan Sun-dried Tomato Chicken Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 cups spinach, roughly chopped; 8 ounces rigatoni pasta; 1 pound chicken breast, cut into 1-inch pieces; 2 cups bell pepper, diced; 1/2 cup sun-dried tomatoes, chopped; Salt and pepper, as needed; Parmesan cheese, for garnish; 1 cup store-bought sun-dried tomato pesto; Fresh basil leaves, for garnish; 1 tablespoon olive oil; 2 cups zucchini, diced

Chicken Pasta

How do I make a creamy sauce for the chicken pasta?

How much water should I use to cook the pasta?

How do I add more vegetables to the chicken pasta?

Delight in this Tuscan Sun-dried Tomato Chicken Pasta, brimming with juicy chicken pieces and refreshing veggies enveloped in a tangy sun-dried tomato pesto. Savory parmesan and fragrant basil provide the finishing touches to this satisfying and nutritious meal, ready in just 30 minutes.

Milk

Tree Nuts

Wheat

Gluten Free

Fresh Vegetables

gram

spinach

Pastas & Noodles

rigatoni

Poultry

chicken breast

bell pepper

Canned Vegetables

sun dried tomato

Seasonings

Salt & Pepper

Cheese

parmesan cheese

Pasta Sauces

Sun Dried Tomato Pesto

fresh basil

Oils

milliliter

olive oil

zucchini

Insoluble Fiber

Dietary Fiber

Soluble Fiber

Cholesterol

Folic Acid (B9)

Vitamins

Trans fatty acids

Selenium

Minerals

Vitamin C

Vitamin K

Vitamin E

Lactose

Carbohydrates

Iodine

Water

Calories

Protein

Magnesium

Phosphorus

Potassium

Niacin (B3)

Pantothenic acid (B5)

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Sodium

Zinc

Copper

Manganese

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Embrace the inviting mix of garlicky pesto, tangy lemon and tender chicken swirled into a comforting pasta. Requiring just a handful of ingredients and 40 minutes, this Lemon-Garlic Pesto Chicken Pasta dish makes for a delicious, quick weeknight dinner.

Lemon-Garlic Pesto Chicken Pasta

Savor the rich and aromatic flavors of this Creole-Spiced Chicken Pasta made with tender chicken, Cajun-spiced vegetables, and flavorful pasta combined in a creamy tomato-based sauce.

Creole-Spiced Chicken Pasta

This Creamy Pesto Chicken Pasta is a simple and delightful dish that combines tender chicken with a rich, creamy pesto sauce. It's a dish made in heaven, swirling with the flavors of pesto, hearty chicken, pasta, onion, and a sprinkle of fresh parsley. All brought together in under 30 minutes, this plateful of comfort is ideal for a quick yet scrumptious weeknight dinner.

Creamy Pesto Chicken Pasta

A satisfying family-friendly meal, Creamy Cajun Chicken Pasta will be ready in less than 30 minutes. With the perfect blend of spices, this deliciously creamy pasta will keep you coming back for more!

Creamy Cajun Chicken Pasta

Experience the richness of garlic-infused butter pasta combined with juicy grilled chicken for a delightful family dinner. This easy-to-make, creamy dish is full of buttery garlic flavors and does not use heavy cream. Garnished with fresh parsley, it's a perfect meal for any occasion.

Garlic-Infused Butter Pasta with Juicy Chicken

Experience comfort food with a delightful Cheesy Chicken and Pasta Casserole, featuring a flavorful blend of chicken, pasta, marinara sauce, and a blend of cheeses. This dish is perfect for using leftover chicken and easy to make for a weeknight dinner.

Cheesy Chicken and Pasta Casserole

This Italian Chicken Pasta Fresca is a refreshing take on pasta salad, perfect for any gathering! The dish comes alive with the blend of grilled, Italian-seasoned chicken, vibrant tomatoes, creamy parmesan, and the zing of garlic, all tossed with light spaghetti and finished with a touch of balsamic glaze.

Italian Chicken Pasta Fresca

Experience a delicious feast with this Creamy Chicken Pasta with Bell Peppers. Tender chicken pieces sautéed with bell peppers and onions, tossed in a deliciously creamy pasta. The delectable sauce is made with Greek yogurt and chicken broth, offering a light yet rich lusciousness that will surprise you.

Creamy Chicken Pasta with Bell Peppers

Tuscan Sun-dried Tomato Chicken Pasta

Produce

Pasta, Sauces, Grain

Meat & Seafood

Baking Goods

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/tuscan-sun-dried-tomato-chicken-pasta-2723632-2.jpeg

Bring a large pot of salted water to a boil. Add the rigatoni pasta and cook according to package instructions, usually around 8-10 minutes until al dente.

While the pasta is cooking, heat the olive oil in a large nonstick skillet over medium heat. Add the diced chicken pieces and season with salt and pepper. Sauté for about 5 minutes or until the chicken is golden and cooked through. Remove the cooked chicken from the pan and set aside.

In the same pan, add the diced bell pepper and zucchini. Sauté for about 2 minutes until slightly softened. Next, add the chopped spinach and continue to sauté for another 2 minutes until wilted. Stir in the chopped sun-dried tomatoes.

Add the cooked pasta to the pan with veggies along with the store-bought sun-dried tomato pesto.

Return the cooked chicken to the pan and toss everything together until well combined and warm.

If the pasta looks dry, add a bit of pasta cooking water to moisten it.

Serve the pasta hot, garnished with freshly grated parmesan cheese and fresh basil leaves.

Tuscan Sun-dried Tomato Chicken Pasta

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Tuscan Sun-dried Tomato Chicken Pasta

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms