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Inside the Rustic Kitchen

Tuscan Bean Stew with Sausages

A quick and easy Tuscan bean stew made with Italian sausages, cannellini beans, tomato, sage, and garlic. It's hearty, filling and just what you need to warm yourself up on a chilly evening.
7
1,723
4
32 min
TOTAL TIME
459
CALORIES
$1.26
PER SERVING
Tuscan Bean Stew with Sausages
Ingredients
7 INGREDIENTS
4 SERVINGS
Italian Sausage
4 whole italian sausage
Olive Oil
1/2 tbsp olive oil
Salt And Pepper
salt and pepper
Fresh Sage
5 whole fresh sage
Garlic
2 cloves garlic
Cannellini Beans
1 5/8 lbs cannellini beans
Passata
7 oz passata
pureed tomatoes
Directions
7 STEPS
2 min
PREP TIME
30 min
COOK TIME
32 min
TOTAL TIME
View Directions on Inside the Rustic Kitchen
Health Info
Macros
35g
CARBS
23g
FAT
16g
PROTEIN
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