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Thai Basil Shrimp Fried Rice
Thai Basil Shrimp fried rice is a really great twist to a simple dish. This fried rice is super easy to make and very tasty!
2
604
16
20 min
TOTAL TIME
994
CALORIES
$4.50
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
3 whole eggs
1 tbsp fish sauce
4 cups cooked rice
2 tsp sesame oil
1 cup thai basil
2 cups broccoli florets
1 tbsp shaoxing wine
1 whole onion
1 tsp dark soy sauce
4 tbsp oil
8 oz shrimp
1 tbsp light soy sauce
1/4 tsp ground white pepper
1/2 tsp salt
Directions
13 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on The Woks of Life
Health Info
Macros
157g
CARBS
23g
FAT
33g
PROTEIN
Contains these allergens
EGGS
FISH
CRUSTACEAN SHELLFISH
WHEAT
SOYBEANS
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Frequently Asked Questions
What equipment do I need to cook Shrimp Fried Rice?
What are the key ingredients for Shrimp Fried Rice?
How do I prepare the shrimp for Shrimp Fried Rice?
How do I prevent the rice from becoming mushy in Shrimp Fried Rice?
Can I substitute other vegetables for the peas and carrots in Shrimp Fried Rice?
How can I adjust the spiciness of Shrimp Fried Rice to my personal taste?
What is the best way to store leftovers of Shrimp Fried Rice?
What are some common mistakes to avoid when cooking Shrimp Fried Rice?
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