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Cuisine at Home Magazine

Swiss Steak

A hearty, flavorful Swiss Steak that's sure to satisfy even the pickiest of eaters! Tender beef, juicy tomatoes, and a delicious gravy make this classic a must-try.
1
6
282
CALORIES
$2.20
PER SERVING
Swiss Steak
Health Info
Macros
18g
CARBS
9g
FAT
31g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
Contains these allergens
WHEAT
Frequently Asked Questions
What is Swiss steak?
What type of beef should I use for Swiss steak?
How should I tenderize the beef for Swiss steak?
What other ingredients should I use for Swiss steak?
What cooking techniques should I use for Swiss steak?
Can I make any ingredient substitutions for Swiss steak?
How can I adjust the consistency or texture of the Swiss steak sauce?
How should I store leftovers of Swiss steak?