Name: Sweet and Spicy Pork and Pineapple Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 35 min
Ingredients: 2-3 tablespoons chopped fresh cilantro; 2 teaspoons chili powder; Corn or flour tortillas for serving; Salt and pepper; 1 tablespoon oil; 1 teaspoon ground cumin; 2-3 cups diced pineapple (see note above); 4 garlic cloves, finely minced or pressed; 1/4 cup pineapple juice; Pinch of cayenne pepper (more to taste, if wanted); 2 pounds pork tenderloin, trimmed and cut into 1-inch cubes

Pork Tacos

What are the essential ingredients needed for making Pork Tacos?

What is the best cut of pork to use for Pork Tacos?

What cooking technique is best for making Pork Tacos?

Can I use chicken or beef instead of pork for making Tacos?

How can I adjust the spiciness level of Pork Tacos to my personal taste?

What should I do if the pork turns out dry or tough?

Can I prepare the ingredients for Pork Tacos in advance?

Sweet and spicy tacos that combine juicy pork, fresh pineapple and a kick of heat for a flavor-packed dinner that will have everyone coming back for more!

Wheat

Lactose Free

Fresh Vegetables

gram

fresh cilantro

Seasonings

chili powder

Tortillas & Wraps

corn tortilla

Salt & Pepper

Oils

milliliter

cooking oil

ground cumin

Canned Fruit

pineapple chunks

garlic

Juice

pineapple juice

cayenne pepper

Pork

pork tenderloin

Potassium

Minerals

Trans fatty acids

Cholesterol

Vitamin C

Vitamins

Water

Calories

Total monounsaturated fatty acids

Pantothenic acid (B5)

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Saturated Fat

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Lycopene

Total polyunsaturated fatty acids

Magnesium

Vitamin B6

Beta-carotene

Choline

Calcium

Sodium

Phosphorus

Zinc

Selenium

Lutein+zeaxanthin

Dietary Folate Equivalents

Copper

Manganese

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

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As if you needed another reason to celebrate taco night, this version’s ready in ten. minutes. flat.  Ground pork simmers in a sweet, tangy, citrusy Cuban mojo sauce, then gets stuffed into steamy tortillas. It’s topped with a creamy slaw and sprinkled with cilantro, then served with lime wedges for squeezing over. Ready, set, TACO!

Mojo Pork Tacos with Creamy Cilantro Slaw

Sweet and Spicy Pork and Pineapple Tacos

Produce

Baking Goods

Bakery

Beverages

Meat & Seafood

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