Name: Mojo Pork Tacos with Creamy Cilantro Slaw
Total time: 10 min
Ingredients: 1 teaspoon Garlic Powder; ¼ ounce Cilantro; 1 teaspoon Vegetable Oil; 10 ounce Ground Pork; 6 unit Flour Tortillas; 1 teaspoon Sugar; 2 unit Lime; 1 teaspoon Dried Oregano; 1 unit Orange; 4 ounce Coleslaw Mix; 2 tablespoon Mayonnaise; 2 unit Chicken Stock Concentrate; 6 tablespoon Sour Cream; 1 teaspoon Cumin; Pepper

Pork Tacos

What are the essential ingredients needed for making Pork Tacos?

What is the best cut of pork to use for Pork Tacos?

What cooking technique is best for making Pork Tacos?

Can I use chicken or beef instead of pork for making Tacos?

How can I adjust the spiciness level of Pork Tacos to my personal taste?

What should I do if the pork turns out dry or tough?

Can I prepare the ingredients for Pork Tacos in advance?

As if you needed another reason to celebrate taco night, this version’s ready in ten. minutes. flat.  Ground pork simmers in a sweet, tangy, citrusy Cuban mojo sauce, then gets stuffed into steamy tortillas. It’s topped with a creamy slaw and sprinkled with cilantro, then served with lime wedges for squeezing over. Ready, set, TACO!

Soybeans

Milk

Eggs

Wheat

Seasonings

gram

garlic powder

Fresh Vegetables

fresh cilantro

Oils

milliliter

vegetable oil

Pork

ground pork

Tortillas & Wraps

flour tortilla

Sugars & Sweeteners

sugar

Fresh Fruit

lime

dried oregano

orange

coleslaw

Condiments

mayonnaise

Stocks & Broths

chicken stock

Creams & Creamers

sour cream

ground cumin

black pepper

Calories

Saturated Fat

Vitamin K

Vitamins

Vitamin E

Folic Acid (B9)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Choline

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Pantothenic acid (B5)

Selenium

Minerals

Manganese

Copper

Zinc

Dietary Fiber

Carbohydrates

Trans fatty acids

Lactose

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Water

Vitamin C

Cholesterol

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Pork Tacos with Roasted Veggies, Fresh Salsa & Lime Crema

Shake up taco night with an unexpected topping: kiwi salsa! The fruit is a surprisingly good fit next to south-of-the-border flavors, bringing sweetness and tanginess that matches the ground pork seasoned with our Mexican spice blend. It’s balanced out by a cool lime crema and tender pieces of poblano pepper, coming together in a taste adventure unlike anything else you’ve ever experienced in a tortilla.

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Get ready for the best taco night ever with these delicious pork tacos, made with authentic flavors from your favorite taco truck!

Taco Truck Style Pork Tacos

Mojo Pork Tacos with Creamy Cilantro Slaw

Baking Goods

Produce

Meat & Seafood

Bakery

Condiment & Toppings

Meal

Dairy

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As if you needed another reason to celebrate taco night, this version’s ready in ten. minutes. flat.  Ground pork simmers in a sweet, tangy, citrusy Cuban mojo sauce, then gets stuffed into steamy tortillas. It’s topped with a creamy slaw and sprinkled with cilantro, then served with lime wedges for

Mojo Pork Tacos with Creamy Cilantro Slaw

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