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Sun-Drenched Mediterranean Chicken Wrap
Indulge in this delectable and nutritious Sun-Drenched Mediterranean Chicken Wrap, bursting with rotisserie chicken, sun-kissed tomatoes, feta cheese, mixed greens, and a generous dollop of basil pesto, all wrapped up in a soft tortilla.
3
10 min
TOTAL TIME
276
CALORIES
$1.06
PER SERVING
Ingredients
7 INGREDIENTS
2 SERVINGS
1 large flour tortilla
1/4 cup greek yogurt
1/4 cup shredded rotisserie chicken
3 tbsp sun dried tomatoes
packed in oil and herbs, drained
2 tbsp fresh basil pesto
1/2 cup mixed greens
2 tbsp crumbled feta cheese
Directions
8 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
1
Lay the large flour tortilla flat on a clean surface.
2
Spread the Greek yogurt down the center of the tortilla, leaving a small border at the top and bottom.
3
Place the mixed greens slightly to the left of the Greek yogurt.
4
Top the greens with shredded rotisserie chicken and drained sun-dried tomatoes.
5
Spoon and gently spread the fresh basil pesto over the chicken and tomatoes.
6
Sprinkle crumbled feta cheese on top of the pesto.
7
Fold the top and bottom borders of the tortilla in slightly, then tightly roll the tortilla from one side to the other, enclosing the filling.
8
Using a sharp knife, cut the wrap in half diagonally and serve immediately.
Health Info
Macros
26g
CARBS
12g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
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