Name: Succulent Spiced Chicken Leg Quarters
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 2 tablespoons olive oil; 4 chicken leg quarters; 1 1/2 teaspoons salt; 1 teaspoon granulated garlic; 1/2 teaspoon ground black pepper; 1 teaspoon smoked paprika; 1/2 teaspoon ground cumin

Chicken Drumstick Dish

What spices go best with chicken drumsticks?

Should I use a foil when baking drumsticks in the oven?

What is the right temperature to cook chicken drumsticks to ensure they are fully cooked?

How long should I marinate the chicken drumsticks?

Is it necessary to remove the skin from the drumsticks before cooking?

How can I make my cooked drumsticks more juicy?

Can I grill the drumsticks instead of baking them?

Do I need to rinse the drumsticks before cooking?

My drumsticks always come out dry. What am I doing wrong?

What should I serve with chicken drumsticks?

Enjoy tender and juicy chicken leg quarters with a blend of warm spices that create an irresistible aroma and flavor. The spiced olive oil rub helps to lock in the moisture while giving an extra layer of deliciousness to the dish.

Gluten Free

Lactose Free

Mediterranean

Paleo

Whole 30

Keto

Low Carb

Oils

milliliter

olive oil

Poultry

gram

chicken leg quarters

Seasonings

salt

granulated garlic

black pepper

smoked paprika

ground cumin

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Paprika-Garlic Glazed Chicken Drumsticks

Succulent Spiced Chicken Leg Quarters

Baking Goods

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/succulent-spiced-chicken-leg-quarters-2712326-2.jpeg

Place an oven-safe cooling rack on a baking tray big enough to fit all the chicken.

In a small bowl, combine salt, smoked paprika, granulated garlic, ground black pepper, and ground cumin.

Place the chicken leg quarters on the cooling rack, skin-side up.

In another small bowl, mix the olive oil and spice mix.

Gently lift the skin of each chicken leg quarter and rub half of the spice and oil mix between the skin and the meat.

Rub the remaining spice and oil mix evenly on top and under the chicken leg quarters.

Bake for 40-45 minutes, or until the internal temperature reaches 165 °F and the skin is browned and crisp.

Let the chicken rest for 5 minutes before serving.

Succulent Spiced Chicken Leg Quarters

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