Name: Spiked Eggnog With Brandy, Bourbon, or Rum
Prep time: 10 min
Cook time: 30 min
Total time: 280 min
Ingredients: 1/2 teaspoon freshly grated nutmeg; 1 tablespoon vanilla extract; 1/4 teaspoon salt; Garnish: Grated nutmeg; 6 large eggs; 2 egg yolks; 1/2 cup sugar; 1/4 cup heavy cream; 1/2 to 1 1/2 cups brandy; 4 cups whole milk

eggnog

Is there any risk of salmonella from consuming homemade eggnog?

What is the best alcohol to mix with eggnog?

Can eggnog be used as an ingredient in other dishes?

What's the nutritional content of eggnog?

Does homemade eggnog taste different than store-bought?

Can I use a handheld mixer for making eggnog?

For safety's sake, the eggs in this homemade eggnog are gently cooked. Add your choice of alcohol before serving the holiday favorite for adults.

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This content is intended solely for users of legal drinking age. Drink responsibly.

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Spiked Eggnog With Brandy, Bourbon, or Rum

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