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4 Sons are Us

Homemade Eggnog On The Stove Top

Creamy, sippable eggnog is easier than you'd think to make from scratch at home. Skip the store bought stuff that's often so thick you can't take more than a couple sips and whip up a batch of this stop top version to serve at your next Holiday party.
2
363
5
25 min
TOTAL TIME
518
CALORIES
$0.97
PER SERVING
Homemade Eggnog On The Stove Top
Ingredients
8 INGREDIENTS
2 SERVINGS
Cinnamon Stick
1 whole cinnamon stick
Ground Nutmeg
1/2 tsp ground nutmeg
Salt
1/8 tsp salt
Sugar
1/4 cup sugar
Egg Yolks
3 whole egg yolks
Vanilla Extract
1 tsp vanilla extract
Milk
1 cup milk
Heavy Whipping Cream
1/2 cup heavy whipping cream
Directions
12 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on 4 Sons are Us
Health Info
Macros
33g
CARBS
34g
FAT
16g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Is there any risk of salmonella from consuming homemade eggnog?
Why is my eggnog so thin?
Can eggnog be enjoyed without alcohol?
What is the best alcohol to mix with eggnog?
My eggnog curdled, what went wrong?
Can eggnog be used as an ingredient in other dishes?
What's the nutritional content of eggnog?
Does homemade eggnog taste different than store-bought?
Can I make vegan eggnog?
Can I use a handheld mixer for making eggnog?