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Soft and Spiced Ginger Delights
Soft and Spiced Ginger Delights are the ultimate cookie for ginger lovers. Infused with warm spices and a hint of orange, these cookies will melt in your mouth with deliciousness, while being incredibly easy to make.
2
32 min
TOTAL TIME
148
CALORIES
$0.14
PER SERVING
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Ingredients
Directions
10 STEPS
20 min
PREP TIME
12 min
COOK TIME
32 min
TOTAL TIME
1
Preheat the oven to 350°F (180°C).
2
In a large bowl, cream together the softened unsalted butter and granulated sugar until light and fluffy.
3
Beat in the room temperature large egg and molasses.
4
In a separate bowl, whisk together the all-purpose flour, ground ginger, baking soda, ground cinnamon, ground cloves, salt, and ground nutmeg.
5
Gradually add the dry ingredients to the creamed mixture, mixing well until fully combined.
6
Fold in the zest of one orange.
7
Roll the dough into 1-1/2-inch balls and then roll each ball in additional sugar.
8
Place the balls 2 inches apart on ungreased baking sheets.
9
Bake for 10-12 minutes, until the cookies are puffy and lightly browned.
10
Remove the cookies from the oven and transfer them to wire racks to cool.
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Health Info
Macros
21g
CARBS
6g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
Nutrition Facts
PER SERVING
24 SERVINGS
40G EACH
Calories
148 kcal
7%
Carbohydrates
22 g
8%
Fat
6 g
8%
Protein
2 g
3%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
13 Recipes for Ginger Cookie
Frequently Asked Questions
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