Name: Slow Cooker Roast Beef Philly Cheesesteak French Dip Grilled Cheese Sandwich
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons butter, room temperature; 2 cups slow cooker roast beef; 3 cloves garlic, chopped; 1 cup juices from slow cooker roast beef; 1 large green pepper, sliced; 2 cups provolone cheese, shredded; 8 slices bread; 1 tablespoon oil; 1 large onion, sliced

Philly Cheesesteak

What type of steak should I use for a Philly Cheesesteak?

Should I use white American cheese or Provolone?

Is it necessary to use a specific type of roll?

How can I make my Philly Cheesesteak more flavorful?

Can I add any other condiments to the Philly Cheesesteak?

Is there a vegetarian version of Philly Cheesesteak?

What sides go well with a Philly Cheesesteak?

Slow cooker roast beef served Philly cheesesteak style with peppers and onion and cheese in a grilled cheese sandwich with a side of ‘au jus’ for dipping!

Milk

Wheat

Butter & Margarine

gram

butter

Lunch Meat

sliced deli roast beef

Fresh Vegetables

garlic

green bell pepper

Cheese

shredded provolone cheese

Bread

bread

Oils

milliliter

cooking oil

onion

Sugar

Carbohydrates

Lutein+zeaxanthin

Vitamins

Vitamin C

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Cholesterol

Trans fatty acids

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Dietary Fiber

Folic Acid (B9)

This delicious and easy-to-follow recipe combines tender slices of steak, sautéed vegetables, and melted cheese for a low-carb meal you'll want to make again and again.

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Sizzling Philly Cheese Steak Pockets

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Ultimate Philly Cheesesteak Sandwich

Slow Cooker Roast Beef Philly Cheesesteak French Dip Grilled Cheese Sandwich

Dairy

Meat & Seafood

Produce

Bakery

Baking Goods

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