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Slow-Cooker Hoisin Turkey Meatballs
These turkey meatballs simmer in a sweet and savory sauce for a perfect, super easy weeknight meal that the entire family will love. Serve over rice with steamed broccoli or green beans on the side.
208
29
4 hr 15 min
TOTAL TIME
383
CALORIES
$1.49
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
2 tbsp soy sauce
2 tbsp rice vinegar
1 cup hoisin sauce
1 1/2 lbs turkey meatballs
1/4 cup beef stock
2 stalks green onion
chopped
white rice
for serving
1 tbsp toasted sesame oil
toasted
4 cloves garlic
chopped
1 tsp fresh ginger
grated
1 tbsp white sesame seeds
Directions
9 STEPS
15 min
PREP TIME
4 hr
COOK TIME
4 hr 15 min
TOTAL TIME
View Directions on Inquiring Chef
Health Info
Macros
33g
CARBS
16g
FAT
22g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
WHEAT
SOYBEANS
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Frequently Asked Questions
How to make sure my turkey meatballs are juicy?
Why are my turkey meatballs falling apart?
Can I freeze turkey meatballs?
What can I serve with turkey meatballs?
Can I substitute turkey for beef in meatballs?
How can I add more flavor to my turkey meatballs?
What binder should I use for turkey meatballs?
Why are my turkey meatballs tough?
Can I bake my turkey meatballs instead of frying?
What's the best way to brown turkey meatballs?
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