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Love and Olive Oil
Skillet Huevos Rancheros
Classic huevos rancheros baked in a single-serving cast-iron skillet, layered with tortilla, beans, ranchero sauce, cheese, and a perfectly runny egg.
16,448
424
35 min
TOTAL TIME
654
CALORIES
$1.81
PER SERVING
Ingredients
14 INGREDIENTS
4 SERVINGS
14 1/2 oz canned fire roasted diced tomatoes
2 cloves garlic
minced
fresh cilantro
for topping
1/2 tsp dried oregano
4 large eggs
1/2 tsp kosher salt
1/2 medium onion
chopped
1 whole avocado
sliced
1 cup refried black beans
1/2 tsp ground chipotle
1 1/2 cups mexican blend shredded cheese
divided
1 tbsp vegetable oil
1/2 cup chicken broth
divided
4 whole flour tortillas
plus more for serving
Directions
16 STEPS
View Directions on Love and Olive Oil
Health Info
Macros
48g
CARBS
38g
FAT
29g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
17 Recipes for Huevos Rancheros
9
25 min
1
Zesty Huevos Rancheros with Salsa Verde
9
25 min
2
Huevos Rancheros With Salsa Verde And Black Beans
10
40 min
Baked Huevos Rancheros
12
45 min
48
Mexican Huevos Rancheros
9
25 min
Huevos Rancheros
10
20 min
25
Huevos Rancheros Scrambled Eggs.
9
15 min
Huevos Rancheros Breakfast Tacos
10
14 min
34
Huevos Rancheros with Queso Fresco
Frequently Asked Questions
What are Huevos Rancheros?
What ingredients do I need to make Huevos Rancheros?
Do I need any special equipment to make Huevos Rancheros?
Can I make any substitutions to the recipe?
How do I prevent the eggs from sticking to the pan?
How do I store leftovers and can I meal prep Huevos Rancheros?
Can I make Huevos Rancheros vegan or vegetarian?
How do I make the sauce less spicy?
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