Cooklist AI

Sizzling Garlic Pepper Steak Bites

Name: Sizzling Garlic Pepper Steak Bites
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 2.5 tbsp of Chinese cooking wine; 1 tbsp of unsalted butter; 1 tsp of salt; 2 tbsp of Soy Sauce; 2 pieces of steak, cut into bite-sized cubes; 4 tbsp of cooking oil, divided; 5 cloves of garlic, minced; 1 stalk of green onion, chopped; 1 tsp of baking soda; 1 tsp of ground black pepper

Experience the bold flavors and succulent tenderness of Sizzling Garlic Pepper Steak Bites. Robust with garlic and enhanced with a hint of tanginess from Chinese cooking wine, every bite-sized piece of steak is sure to delight your senses. Served with fluffy steamed rice, crunchy ginger salad and ho...



40 min

TOTAL TIME

545

CALORIES

$5.04

PER SERVING

Ingredients

10 INGREDIENTS

4 SERVINGS

2 1/2 tbsp chinese cooking wine

1 tbsp unsalted butter

1 tsp salt

2 tbsp soy sauce

2 pcs steak

cut into bite-sized cubes

1 tsp ground black pepper

Directions

8 STEPS

30 min

PREP TIME

10 min

COOK TIME

40 min

TOTAL TIME

Mix bite-sized steak cubes, 3 cloves of minced garlic, salt, black pepper, soy sauce, Chinese cooking wine, and baking soda in a bowl for marination. Set aside for 20 minutes.

Heat up 2 tbsp of cooking oil in a pan over medium heat, then add the remaining minced garlic. Fry until golden brown and crispy, which will infuse the oil with a garlicky aroma.

Remove the golden-brown garlic pieces, leaving the flavored oil in the pan.

Turn the heat up to medium-high. Place the marinated steak cubes in the pan. Let them sear undisturbed for 1 minute to develop a rich brown crust.

After 1 minute, stir and cook for another 2-3 minutes.

Lower the heat and add butter to the pan, allowing it to melt and coat the steak bites.

Toss the crispy garlic back into the pan and give everything a good stir.

Finish off by garnishing the steak bites with freshly chopped green onions. Serve hot and savor every bite!

Health Info

Macros

CARBS

34g

FAT

51g