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Pepper Steak Stir Fry
Tender steak strips stir fried with peppers and onions in the most delicious Asian style sauce.
11
1,462
1
30 min
TOTAL TIME
332
CALORIES
$4.59
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1 tsp sugar
salt and pepper
1 tbsp rice vinegar
salt and pepper
3 cloves garlic
1 lb flank steak
2 tbsp canola oil
2 tbsp corn starch
green onion
sliced
1/2 tsp ground ginger
1 whole yellow onion
1/4 cup beef broth
1 tsp sesame seed oil
3 tbsp low sodium soy sauce
2 whole bell pepper
Directions
8 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Diethood
Health Info
Macros
14g
CARBS
18g
FAT
27g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
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Best-Ever Pepper Steak
Frequently Asked Questions
What is Pepper Steak?
What type of steak is best for Pepper Steak?
How do I prepare the ingredients for Pepper Steak?
What cooking techniques should I use for Pepper Steak?
Can I make any substitutions to the recipe?
How can I adjust the consistency or texture of the sauce?
What are some common mistakes to avoid when making Pepper Steak?
How do I store any leftover Pepper Steak?
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