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Cooking with Dog
Scotch Eggs
A traditional English classic, these Scotch Eggs are a delicious combination of hard-boiled eggs wrapped in sausage meat and served with a zesty mustard-herb cream sauce.
7
176
249
30 min
TOTAL TIME
588
CALORIES
$2.96
PER SERVING
Ingredients
17 INGREDIENTS
2 SERVINGS
black pepper
2 whole soft boiled egg
mustard
1/2 tsp tomato ketchup
1/2 tsp japanese worcester sauce
fresh parsley leaves
1/2 whole beaten egg
cake flour
baby salad greens
1/3 tsp salt
4 5/8 g ground beef
2 1/2 tbsp cake flour
1/2 g panko
1/2 whole beaten egg
1 whole cherry tomato
frying oil
1 1/8 g cabbage leaf
Directions
33 STEPS
View Directions on Cooking with Dog
Health Info
Macros
34g
CARBS
37g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
WHEAT
FISH
14 Recipes for Scotch Eggs
9
45 min
1
Crispy Scotch Eggs with Zesty Curry Mustard Dip
4
35 min
1
Bacon Wrapped Keto Scotch Eggs
10
48 min
Simple Scotch Eggs
9
1 hr
1
Scotch Eggs With Curry Mustard Sauce
15
45 min
1
Baked Scotch Eggs with Vegetables
10
50 min
5
Scotch Eggs
3
25 min
3
Air Fryer Scotch Eggs
10
15 min
1
Scotch Eggs
Frequently Asked Questions
What are Scotch Eggs?
What ingredients do I need to make Scotch Eggs?
Can I use different types of sausage meat?
How do I make the perfect hard-boiled eggs?
Do I need any special equipment to make Scotch Eggs?
How do I prevent the sausage meat from sticking to my hands?
Can I bake Scotch Eggs instead of frying them?
How long can I store leftover Scotch Eggs?
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