Name: Scalloped Potatoes Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 2 teaspoons salt; 2 bay leaves; 2 tablespoons butter; 1 onion; 1 1/2 cups chicken broth; 2 garlic cloves; 2 1/2 cups heavy cream; 1/4 teaspoon freshly ground black pepper; sprigs of fresh thyme; 4 pounds russet potatoes . I use a mandolin for uniform slices; 2 cups cheddar cheese

Scalloped Potatoes

How do I prevent my scalloped potatoes from being burnt on top but still raw underneath?

What kind of cheese should I use for scalloped potatoes?

How do I reheat leftover scalloped potatoes?

Thinly sliced potatoes are par boiled in a thyme and bay leaf infused sauce. Trasnfer the mixture to a casserole dish, top with shredded cheese then bake for just 15 minutes! It's a fast and easy scalloped potato recipe that everyone will love. I like to serve this as a side dish for holiday meals, special occasions, or just regular weeknight meals! It's versatile and delicious.

Milk

Gluten Free

Mediterranean

Seasonings

gram

salt

Fresh Vegetables

fresh bay leaves

Butter & Margarine

butter

onion

Stocks & Broths

milliliter

chicken broth

garlic

Creams & Creamers

heavy cream

black pepper

fresh thyme

russet potato

Cheese

cheddar cheese

Vitamin B6

Vitamins

Carbohydrates

Water

Calories

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Copper

Manganese

Riboflavin (B2)

Niacin (B3)

Dietary Folate Equivalents

Sugar

Cholesterol

Trans fatty acids

Vitamin E

Choline

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lactose

Selenium

Vitamin K

Thiamin (B1)

Pantothenic acid (B5)

Beta-carotene

Lutein+zeaxanthin

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Baking Goods

Produce

Dairy

Meal

https://s3.amazonaws.com/grocery-project/recipe_images/scalloped-potatoes-recipe-2141830

Thinly sliced potatoes are par boiled in a thyme and bay leaf infused sauce. Trasnfer the mixture to a casserole dish, top with shredded cheese then bake for just 15 minutes! It's a fast and easy scalloped potato recipe that everyone will love. I like to serve this as a side dish for holiday meals, 

Scalloped Potatoes Recipe

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