Name: Cheesy Scalloped Potatoes with Caramelized Onions
Prep time: 30 min
Cook time: 150 min
Total time: 180 min
Ingredients: kosher salt and black pepper; 1 yellow onion, thinly sliced; 2 cups heavy cream; 3 tablespoons salted butter; 1/4 cup dry white wine, such as Pinot Grigio; 1 clove garlic, chopped; 1 tablespoon chopped fresh thyme; 1 pinch cayenne; 3/4 cup shredded Gruyere cheese; 3/4 cup shredded cheddar cheese; 6 russet or yukon gold potatoes, cut into 1/8-inch-thick slices; 1 cup whole milk

Scalloped Potatoes

How do I prevent my scalloped potatoes from being burnt on top but still raw underneath?

What kind of cheese should I use for scalloped potatoes?

How do I reheat leftover scalloped potatoes?

These creamy crunchy potatoes are so delicious...simple to make and always a crowd favorite!

Milk

Vegetarian

Mediterranean

Gluten Free

Seasonings

gram

Salt & Pepper

Fresh Vegetables

yellow onion

Creams & Creamers

milliliter

heavy cream

Butter & Margarine

salted butter

Wine

sauvignon blanc white wine

garlic

fresh thyme

cayenne pepper

Cheese

shredded gruyere cheese

shredded cheddar cheese

russet potato

whole milk

Trans fatty acids

Beta-cryptoxanthin

Vitamins

Lactose

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin C

Riboflavin (B2)

Zinc

Minerals

Protein

Dietary Fiber

Lutein+zeaxanthin

Cholesterol

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Thiamin (B1)

Selenium

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Calories

Water

Manganese

Copper

Iron

Vitamin K

Indulge in these Creamy Scalloped Potatoes baked to perfection with thinly sliced potatoes, a rich and velvety cheese sauce, and a delectable blend of cheddar and gruyere cheeses.

Creamy Scalloped Potatoes

Discover the perfect side dish with these Ultimate Cheesy Scalloped Potatoes, boasting a creamy, flavorful cheese sauce that oozes into every tender layer of potato and onion. Get ready to indulge in potato paradise!

Ultimate Cheesy Scalloped Potatoes

Thinly sliced potatoes are par boiled in a thyme and bay leaf infused sauce. Trasnfer the mixture to a casserole dish, top with shredded cheese then bake for just 15 minutes! It's a fast and easy scalloped potato recipe that everyone will love. I like to serve this as a side dish for holiday meals, special occasions, or just regular weeknight meals! It's versatile and delicious.

Scalloped Potatoes Recipe

My idea of the BEST Scalloped Potatoes! These are rich and creamy and have just the right amount of cheesy flavor. The sauce has the perfect consistency and the potatoes are perfectly baked. A staple side dish recipe that's perfect for weekends and holiday dinners.

Here's what you need: butter, garlic, flour, milk, salt, pepper, yukon potatoes, grated parmesan cheese, fresh parsley

Scalloped Potatoes Recipe by Tasty

Finely sliced potatoes are layered with cheddar cheese and topped with onions, thyme and a cream sauce before baking until golden brown.

Cheesy Scalloped Potatoes Irish Style

This Cheesy Scalloped Potatoes recipe is my new favorite holiday side dish! Could anything be more classic for serving at Easter, Thanksgiving, or Christmas? Thinly sliced russet potatoes are layered with cheddar cheese and the BEST creamy, flavorful sauce. It all bakes together into this magical, melt-in-your-mouth experience, with an ultra crispy cheddar cheese topping! You can even make them ahead of time.

Cheesy Scalloped Potatoes Recipe

Creamy scalloped potatoes with a kick! This Jalapeno Bacon Scalloped Potatoes recipe is an easy, flavorful side dish. Enjoy the combination of creamy potatoes, salty bacon, and spicy jalapenos. Perfect for a family dinner or special occasion. Serve hot with your favorite main dish for an unforgettable meal.

Jalapeno Bacon Scalloped potatoes

Cheesy Scalloped Potatoes with Caramelized Onions

Baking Goods

Produce

Dairy

Beverages

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