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Cooking Classy

Scalloped Potatoes

My idea of the BEST Scalloped Potatoes! These are rich and creamy and have just the right amount of cheesy flavor. The sauce has the perfect consistency and the potatoes are perfectly baked. A staple side dish recipe that's perfect for weekends and holiday dinners.
3
5,815
40
1 hr 40 min
TOTAL TIME
393
CALORIES
$1.14
PER SERVING
Scalloped Potatoes
Ingredients
9 INGREDIENTS
7 SERVINGS
Butter
3 tbsp butter
Minced Garlic
1 tbsp minced garlic
Fresh Parsley
1 tbsp fresh parsley
minced
Shredded White Cheddar Cheese
1 1/4 cups shredded white cheddar cheese
Yellow Onion
1 cup yellow onion
chopped
Whole Milk
3 3/4 cups whole milk
All-purpose Flour
3 tbsp all-purpose flour
Red Potatoes
3 3/4 lbs red potatoes
Salt And Black Pepper
salt and black pepper
to taste
Directions
13 STEPS
25 min
PREP TIME
1 hr 15 min
COOK TIME
1 hr 40 min
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
49g
CARBS
16g
FAT
14g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are scalloped potatoes?
How long do I cook scalloped potatoes?
How do I prevent my scalloped potatoes from being burnt on top but still raw underneath?
What kind of cheese should I use for scalloped potatoes?
How do I reheat leftover scalloped potatoes?