Name: Salmon Cakes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 3 Egg Yolk; 12 oz Canned Salmon; 1 clove Garlic; 1 tsp Black Pepper; 1 /2 tsp Sea Salt; 1/4 Vidalia Onion; 1/2 tsp Paprika; 3 Tbsp Duck Fat

Salmon Cake

What type of salmon should I use for salmon patties?

What other ingredients can I use in salmon patties?

What is the best way to cook salmon patties?

How do I keep salmon patties from falling apart?

How can I add more flavor to salmon patties?

These salmon cakes are perfect for a party, or just to spice up your weekly meals with something that may seem a bit more “fancy.” We topped ours with a squeeze of lemon juice, and a dollop of paleo mayo, but they are delicious on their own as well!

Eggs

Fish

Keto

Paleo

Mediterranean

Low Carb

Whole 30

gram

eggs

Canned Meat & Seafood

canned salmon

Fresh Vegetables

garlic

Seasonings

black pepper

sea salt

vidalia onion

paprika

Oils

duck fat

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Vitamin D

Total polyunsaturated fatty acids

Saturated Fat

Lycopene

Vitamin K

Vitamin A

Alpha-carotene

Choline

Dietary Folate Equivalents

Water

Calories

Total monounsaturated fatty acids

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Cholesterol

Trans fatty acids

Dietary Fiber

Carbohydrates

Vitamin C

Sugar

Protein

Sodium

Iron

Calcium

Beta-carotene

Enjoy these easy-to-make salmon patties that are crispy on the outside and packed with delicate flakes of salmon. Serve these with a store-bought tartar sauce for a hassle-free dinner. They are quick to prepare, serve, and guaranteed to disappear just as fast!

Crisp, Flaky Salmon Patties

Savor these crispy, tender, and flavorful fresh salmon patties accompanied by a tangy yogurt sauce for a delightful and nutritious dinner. The freshness of the salmon combined with a unique blend of herbs and spices will leave you craving more.

Crispy Fresh Salmon Patties with Tangy Yogurt Sauce

These hearty air-fried salmon patties blend the nutritious benefits of salmon with light and crunchy whole-wheat panko crumbs, and a hint of fresh dill for a delightful twist. Crisp on the outside, while remaining tender on the inside, these patties are simple yet satisfying. All you need is an air fryer, a serving of lemon wedges, and enjoy this delicious dish.

Hearty Air-Fried Salmon Patties

Made with just a handful of ingredients, these crunchy, yet tender and juicy salmon patties are the best idea for a quick and delicious dinner recipe.

Salmon Patties

These salmon patties are flaky, tender and so flavorful with crisp edges and big bites of flaked salmon. These salmon patties always disappear fast! Serve with homemade tartar sauce!

Salmon Patties Recipe 

A delicious and summery salmon patty recipe made light. Serve these as a meal with a salad, or make them small to serve as an appetizer. I like to lightly pan fry these, but directions for baking are included below! Top these with your favorite fish sauce, or try my mango salsa for a fun twist.

Zucchini Salmon Patties

Perfectly crisp on the outside and deliciously tender and flaky on the inside! Made with fresh salmon instead of canned and full of flavor. A tempting salmon dinner that's sure to impress!Plan on 1 - 2 patties per person depending on how much people love salmon, nutrition estimate is per patty.

These delicious salmon patties come together quickly and easily and are perfect for easy weeknight dinners. Ready to serve in less than 20 minutes, these wonderfully seasoned fish cakes are real treat!

Salmon Cakes

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