Name: Salmon Patties
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Ingredients: 2 Tablespoon mayo; 1 lb salmon; 1 teaspoon salt; 2 teaspoon Dijon mustard; ½ cup grated onion; 1 Tablespoon lemon juice; ½ cup breadcrumbs; 2 Tablespoon fresh chopped parsley; 1 teaspoon garlic powder; Lemon wedges; 1-2 Tablespoon olive oil; ½ teaspoon black pepper

Salmon Cake

What type of salmon should I use for salmon patties?

What other ingredients can I use in salmon patties?

What is the best way to cook salmon patties?

How do I keep salmon patties from falling apart?

How can I add more flavor to salmon patties?

These delicious salmon patties come together quickly and easily and are perfect for easy weeknight dinners. Ready to serve in less than 20 minutes, these wonderfully seasoned fish cakes are real treat!

Soybeans

Eggs

Fish

Wheat

Lactose Free

Condiments

milliliter

mayonnaise

Seafood

gram

salmon

Seasonings

salt

dijon mustard

Fresh Vegetables

onion

Juice

lemon juice

Other Bread

bread crumbs

fresh parsley

garlic powder

Fresh Fruit

lemon

Oils

olive oil

black pepper

Water

Calories

Carbohydrates

Protein

Cholesterol

Trans fatty acids

Riboflavin (B2)

Vitamins

Pantothenic acid (B5)

Lycopene

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin D

Vitamin K

Thiamin (B1)

Niacin (B3)

Vitamin B6

Folic Acid (B9)

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Salmon Patties Recipe 

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Lemon Chive Salmon Cakes

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Salmon Patties

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