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Russian Honey Cake
Soft layers of honey cookies baked to golden perfection sandwiching a slightly tangy sour cream frosting. This cake is sheer heaven in every bite, the hardest part is waiting for the cake to soften over night
5
6
1 hr 50 min
TOTAL TIME
623
CALORIES
$1.56
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
2 cups heavy cream
1/2 cup granulated sugar
1 tsp vanilla extract
1/2 cup honey
1/2 cup unsalted butter
4 cups all-purpose flour
2 cups creme fraiche
1/2 tsp salt
1 tbsp baking soda
1/2 cup honey
3 large eggs
Directions
26 STEPS
45 min
PREP TIME
1 hr 5 min
COOK TIME
1 hr 50 min
TOTAL TIME
View Directions on Feedfeed
Health Info
Macros
59g
CARBS
38g
FAT
8g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is honey cake?
What ingredients do I need to make honey cake?
Can I substitute ingredients in my honey cake recipe?
How do I make sure my honey cake is moist?
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Can I freeze honey cake?
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