Name: Honey Cake
Prep time: 5 min
Total time: 45 min
Ingredients: 2 c. all-purpose flour; Cooking spray; 1/2 tsp. kosher salt; 1/2 tsp. baking soda; 1/4 tsp. almond extract; 3 large eggs; Powdered sugar, for serving; 1/2 c. sour cream; 1 c. honey; 1/2 c. butter, softened

Honey Cake

What ingredients do I need to make honey cake?

Can I substitute ingredients in my honey cake recipe?

How do I make sure my honey cake is moist?

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Honey Cake is perfect as an easy dessert or afternoon treat with tea.

Tree Nuts

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Flour & Meal

gram

all purpose flour

Oils

milliliter

cooking spray

Seasonings

salt

Rising Agents

baking soda

Extracts

almond extract

eggs

Sugars & Sweeteners

powdered sugar

Creams & Creamers

sour cream

Honey

honey

Butter & Margarine

butter

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Vitamin D

Vitamins

Vitamin B6

Choline

Lactose

Folic Acid (B9)

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Beta-cryptoxanthin

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Honey Cake

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