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Fox and Briar

Roasted Brussels Sprouts

Ready to love Brussels sprouts? Roast them up with garlic and Parmesan cheese for an irresistible side dish that will make you wonder why you ever disliked them. This simple yet flavorful recipe is sure to be a crowd-pleaser, so invite your friends over and let them enjoy the deliciousness!
17
30,960
57
50 min
TOTAL TIME
172
CALORIES
$1.05
PER SERVING
Roasted Brussels Sprouts
Directions
5 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Fox and Briar
Health Info
Macros
15g
CARBS
11g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
PALEO
WHOLE 30
MEDITERRANEAN
VEGAN
Frequently Asked Questions
Can I eat Brussels sprouts raw?
What's the best way to trim Brussels Sprouts?
Why are my Brussels Sprouts soggy?
How can I make my Brussels sprouts less bitter?
How long does it take to roast Brussels sprouts?
How do I know when my Brussels sprouts are done cooking?
Why are my roasted Brussels sprouts not crispy?
Do I need to pre-boil Brussels sprouts before roasting?
What seasonings go well with Brussels sprouts?
Can I add other vegetables to my Brussels sprout dish?