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Courtney's Sweets
Pork Fried Rice with Roasted Garlic and Herb Pork Loin
Delicious and filling Pork Fried Rice! Leftover cooked white rice paired with veggies and Smithfield® Roasted Garlic & Herb Marinated Fresh Pork Loin Filet.
1
647
35 min
TOTAL TIME
553
CALORIES
$2.15
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
1/2 cup green onion
3/4 cup carrots
1 large egg
1 tsp oil
1 cup onion
1 whole pork loin
2 tbsp soy sauce
3 cups white rice
1 tsp sesame seeds
Directions
8 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Courtney's Sweets
Health Info
Macros
60g
CARBS
15g
FAT
41g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
SOYBEANS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Pork Fried Rice?
Do I need to use leftover rice or can I cook it fresh?
What is the best way to cook the pork for the fried rice?
Can I use other types of meat instead of pork?
How do I prevent the rice from sticking to the pan?
What are some common mistakes to avoid when making Pork Fried Rice?
Can I make Pork Fried Rice ahead of time?
How can I reheat Pork Fried Rice?
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