Name: Pork Chops with Cherry Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 teaspoon olive oil; 1 teaspoon ground coriander; 2 inch bone-in pork loin chops; 1/3 cup dry red wine; 1/2 medium shallot; 1 1/4 teaspoons kosher salt; 1 teaspoon balsamic vinegar; 3/4 teaspoon ground mustard; 1/2 teaspoon black pepper; 1 cup fresh or frozen tart cherries; Kosher Salt; 2 teaspoons olive oil

Pork Chops Dish

How can I keep my Pork Chops from getting too dry?

How long should I cook my Pork Chops for?

Should I season my Pork Chops before or after cooking?

What are the best sides to pair with Pork Chops?

What does it mean to brine Pork Chops, and why should I do it?

My Pork Chops always come out tough. What am I doing wrong?

How do I get a nice, crispy crust on my Pork Chops?

Why should I let my Pork Chops rest after cooking?

Do I need to remove the fat from my Pork Chops?

These Pork Chops with Cherry Sauce are so delicious! This amazing dinner will be on your table in just 30 minutes.

Mediterranean

Low Carb

Paleo

Oils

milliliter

olive oil

Seasonings

gram

ground coriander

Pork

Boneless Loin Pork Chop

Wine

cabernet sauvignon red wine

Fresh Vegetables

shallot

salt

Vinegar

balsamic vinegar

dry mustard

black pepper

Canned Fruit

sour cherries

Copper

Minerals

Beta-cryptoxanthin

Vitamins

Lycopene

Alpha-carotene

Vitamin A

Sugar

Carbohydrates

Dietary Fiber

Vitamin C

Vitamin E

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Cholesterol

Trans fatty acids

Dietary Folate Equivalents

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Lutein+zeaxanthin

Beta-carotene

Zinc

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Pork Chops with Cherry Sauce

Baking Goods

Meat & Seafood

Beverages

Produce

Condiment & Toppings

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