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Sweet Peas and Saffron
Perfect Cauliflower Fried Rice
Cauliflower fried rice is flavored with ginger, soy sauce and sesame oil, and cooks up in one pan! Lighter, yet filling, it has soft scrambled eggs, chicken and cashews.
4
4,505
75
30 min
TOTAL TIME
326
CALORIES
$1.95
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
1 cup frozen peas
2 cups carrots
1 tbsp sesame seeds
5 tbsp cashews
2 tbsp green onions
2 tbsp sesame oil
4 whole eggs
1 whole onion
4 cups riced cauliflower
salt and pepper
1/4 cup soy sauce
4 cloves garlic
2 cups chicken
2 tbsp fresh ginger
Directions
14 STEPS
20 min
PREP TIME
10 min
COOK TIME
30 min
TOTAL TIME
View Directions on Sweet Peas and Saffron
Health Info
Macros
19g
CARBS
15g
FAT
27g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
Can I use frozen cauliflower rice?
Can I use other vegetables in Cauliflower Fried Rice?
How do I make cauliflower rice for frying?
Why does my cauliflower rice become soggy?
Do I need to cook the vegetables before adding cauliflower rice?
How can I make my Cauliflower Fried Rice more flavorful?
Do I need to steam the cauliflower before frying it?
Is it necessary to use a wok to make Cauliflower Fried Rice?
Why is my cauliflower rice still crunchy and undercooked?
How can I make a vegan Cauliflower Fried Rice?
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