Name: Pepper, Pesto & Spinach Stromboli
Total time: 40 min
Ingredients: 3 cups chopped baby spinach; All-purpose flour for rolling; 1 teaspoon sesame seeds; ½ large onion, sliced; 1 tablespoon extra-virgin olive oil plus 1 teaspoon, divided; 2 large bell peppers, chopped; 1 pound whole-wheat pizza dough, at room temperature; ⅓ cup chopped pickled banana peppers; 1 ½ cups shredded fontina cheese; ¼ cup pesto

Stromboli

What are the basic ingredients needed to make Stromboli?

Can I use a different type of dough other than pizza dough?

How do I prevent my Stromboli from becoming soggy?

How do I know when the Stromboli is fully cooked?

What are some common fillings for Stromboli?

Can I make a vegetarian or vegan Stromboli?

Stromboli can often be heavy with meat and cheese, but this version is packed with veggies. Nutty fontina is more flavorful than classic mozzarella, so a little goes long way. Serve with your favorite marinara sauce for dipping.

Milk

Tree Nuts

Wheat

Vegetarian

Fresh Vegetables

gram

Baby Spinach

Flour & Meal

all purpose flour

Seasonings

sesame seeds

onion

Oils

milliliter

extra virgin olive oil

bell pepper

Refrigerated Doughs

wheat pizza dough

Pickles

banana peppers

Cheese

shredded fontina cheese

Pasta Sauces

basil pesto

Folic Acid (B9)

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Vitamin D

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Water

Beta-cryptoxanthin

Cholesterol

Calories from Fat

Total monounsaturated fatty acids

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Discover the delightful taste of this Italian Delight Stromboli filled with pepperoni, ham, ricotta, and a mouthwatering combination of cheeses. A perfect fit for your next quick dinner or game day appetizer!

Italian Delight Stromboli

This scrumptious homemade Stromboli is a delicious 30-minute meal your family will love! Made with homemade pizza dough and plenty of tasty fillings, it's perfect for prepping ahead and freezing if needed.

Scrumptious Homemade Stromboli

Impress your family and friends with this Delightful Party-Size Stromboli, filled with layers of pepperoni, salami, provolone, and mozzarella cheese. Rolled up, baked until golden, and served in thick slices alongside marinara sauce, this irresistible meal is perfect for gatherings or a fun appetizer at home.

Delightful Party-Size Stromboli

Our stromboli has classic pizza flavors wrapped in a pizza dough crust. Think of it as a pizza turnover that's ready to enjoy in less than 30 minutes.

Enjoy the classic flavors of Italy with this easy-to-make Italian Stromboli recipe, featuring savory salami, pepperoni, and mozzarella in a crispy golden crust.

Italian Stromboli

Create delicious Italian-inspired cuisine at home with this easy Spinach and Roasted Red Pepper Stromboli recipe. A cheesy, flavor-packed twist on the traditional calzone!

Spinach and Roasted Red Pepper Stromboli

Homemade Stromboli is almost as fun to prepare as it is to eat.  Almost.  The loaded pizza roll is bursting with amazing flavors from the Italian meats and cheese.  And it is perfect for entertaining.

Homemade Stromboli

If you've ever wondered how to make stromboli like they do at your favorite old-school pizza parlor, this Easy Stromboli Recipe is for you!  It's like a rolled up pizza filled with your favorite toppings and plenty of gooey cheese, then baked so that the crust is on the outside.

Easy Stromboli Recipe

Pepper, Pesto & Spinach Stromboli

Produce

Baking Goods

Condiment & Toppings

Dairy

Pasta, Sauces, Grain

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